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Standard Summary
Comprehensive overview in 1-2 paragraphs
Amends the National School Lunch Act to require schools to offer both dairy and plant-based milk options to students.
Key Points
- 1Amends school lunch program to include plant-based milk options
- 2Changes 'fluid milk' requirement to broader 'milk' definition
- 3Requires schools to offer both traditional dairy and plant-based alternatives
- 4Updates nutritional standards for non-dairy options
- 5Applies to all schools participating in the National School Lunch Program
Impact Areas
K-12 schoolsStudent nutrition programsFood service providersDairy and plant-based milk industriesUSDA Food and Nutrition Service
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